Black Forest Mousse Dessert
1 pkg. (4-serving size)Chocolate Instant Pudding
1-1/2 cups cold milk
2 cups thawed Whipped Topping, divided
16 Oreo Cookies, coarsely crushed (about 1-1/2 cups), divided
1-1/2 cups cherry pie filling
BEAT pudding mix and milk in medium bowl with whisk 2 min. Stir in 1/2 cup whipped topping.
RESERVE 1/2 cup cookie crumbs; stir remaining crumbs into pudding mixture. Spoon half into 1-1/2-L serving bowl; top with layers of 3/4 cup of the remaining whipped topping and 1 cup pie filling.
COVER with layers of remaining pudding mixture, whipped topping, pie filling and reserved cookie crumbs.